The Hangar is designed like a hangar, with large hangar doors and some hangar like fittings, the atmosphere is nice and warm (actually cool) with an open kitchen plan and a cosy feeling. The coffee is just phenomenally good with multiple brewing options. This is definitely one of the best coffee choices in Wellington New Zealand! The flat white was strong and full of flavour, the Espresso Machiato was brewed with “bomber” beans which had a bit lemony flavour. We don’t recommend the food though as the cake we took was only partly baked. The service was very friendly and pleasant – a really cool experience!
Address: 119 Dixon St, Wellington, New Zealand
In summary: Professional locally brewed coffee not to be missed